jueves, 29 de septiembre de 2011

Local Cinnamon Bread from Reposteria La Canela




Looking around in San Jose for places that are interesting and that have something to say different to the usually touristic stuff, I found this little bakery located close to the UCR (Universidad de Costa Rica) in San Pedro. If you ask around, everyone will tell you is the best bakery ever.

Around 3 kilometers from San José Downtown, this bakery called Reposteria La Canela, has been selling its unique bread for quite a long time; it is a bread based on Cinnamon and honney, but with many other ingredients combined to make it delicious and very different to the bread that is sold everywhere in San Jose.



If you have a chance to walk around this area, made specifically to serve the necessities of the UCR students, visit this bakery and try its unique Cinnamon bread, enjoy the graffiti’s that decorate the surroundings and buy cheaper souvenirs on the street sells of the local artisans. These products are made for Ticos and Ticas and not for tourists, so you can find pretty amazing stuff, proper from the Costarrican culture of the young people.

They still don´t have a web site, but soon they will build one so you can check in advance what you want to try when you go.



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